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    You are at:Home»Recipes»Dinner»Gnocchi with Mushrooms & Blue Cheese
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    Gnocchi with Mushrooms & Blue Cheese

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    By Diogo Palma on June 15, 2018 Dinner, Vegetarian

    Have you ever eaten gnocchi? They are like mini dumplings and take just a couple of minutes to cook. High in complex carbs and fibre, they are filling, delicious, and make a great alternative to pasta and rice. Those Italians – they know a thing or two about making great-tasting food! 

    A lot of people mistakenly believe that healthy eating is boring and that’s one of the things I like to change with Days to Fitness. Food and eating should be one of life’s pleasures, and that includes healthy food too. 

    After all, if you don’t enjoy the food you eat, you are unlikely to continue eating healthily. 

    This veggie-friendly meal is amazingly tasty and ready in less than 20 minutes, so not only does it taste good, it’s easy to make even when you are busy. Healthy eating has never been so easy! 

    Preparation time: 10 minutes

    Cooking time: 10 minutes  

    Number of Servings: 4  

    Ingredients 

    • 2 x 14 oz. packs fresh gnocchi 
    • 1 tablespoon olive oil 
    • 1 oz. butter 
    • 1 large onion, chopped 
    • 16 oz. Portobello mushrooms 
    • 2 large cloves of garlic, crushed 
    • 6 oz. creamy blue cheese 
    • 1 oz. fresh parsley, chopped 

    Instructions 

    1. Boil a large pan of water and then cook both packs of gnocchi according to the instructions. It’s ready when it floats to the top of the water – 3-5 minutes. 

    2. Meanwhile, in a frying pan melt the oil and the butter. Add the mushrooms and cook for 1-2 minutes on high, and another 5-6 minutes on medium. Stir occasionally. 

    3. Add the garlic to the mushrooms and then stir in the cooked, drained gnocchi. Add the cheese and parsley, stir gently and serve. 

    Gnocchi with Mushrooms & Blue Cheese

    Recipe and picture source: bbcgoodfood.com 

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    Diogo Palma
    • Website

    Diogo has lived and worked in many places around the world including Madrid, Berlin, São Vicente (Cape Verde), Indonesia and Macau. Traveling, he says, is the best way to learn about himself and the people he has met along the way. With his degree in IT, and after seven years working as a web programmer, Diogo has stepped out of his comfort zone and used the experiences he gained during his travels to move into web design, SEO, and content creation. He loves to tell stories and inspire people to follow their dreams, but he knows that to do this effectively, he must first live those stories himself first

    "There is only one corner of the universe you can be certain of improving, and that's your own self"
    Aldous Huxley

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