Turkey is the traditional meat of Thanksgiving but, I have to say, it’s not my favorite. Maybe it’s the way I cook it but I always think turkey is a bit dry and bland. I don’t NOT like it, but I don’t love it either.
This family-friendly onion and potato gratin is a great vegetarian Thanksgiving recipe that can be served as main course or a side dish as preferred.
Simple recipes to make your Thanksgiving healthy and delicious. All recipes with less than 7 ingredients.
this dish is filling, tasty, and really easy to make. It’s ideal for Thanksgiving as it uses some seasonal winter staples. It’s a perfect veggie side dish or a main dish for anyone who prefers not to eat meat.